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September 5, 2025Experimental and Clinical GastroenterologyOpen Access

Effect of high-fat diet in female rats on physiological, biochemical and hematological parameters in first generation offspring

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Authors

YBYu. Yu. BorshchevVKV. V. KomarSMS. M. Minasyan

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Overview

This experiment evaluates high-fat diet effects on biochemical and hematological parameters in first generation and indicates dietary implications.

Key Points

  • Significant differences in hemoglobin levels and cholesterol were observed between diet types.
  • Male offspring exhibited higher weight gain associated with their diet over two months of study, while maternal diet showed minimal impact.
  • The study utilized control and experimental groups to assess the impact of high-fat diet on physiological parameters.
  • Findings suggest potential metabolic stability in first-generation offspring from females on a high-fat diet.

Cite This Study

Borshchev et al. (2025) studied this question.

synapsesocial.com/papers/68c239a3b210217d6477d7c6https://doi.org/10.31146/1682-8658-ecg-234-2-137-145
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Also Consider

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  1. 1Postnatal High-Fat Diet Consumption by Male Rat Offspring of Obese Mothers Accentuates Negative Outcomes of Reproductive Function in Young Adults2025
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  3. 3Short- and Long-Term Effects of Undernutrition During Adolescence on Oxidative Status and Glucose Homeostasis in Male and Female Rats2025
  4. 4Docosahexaenoic Acid Consumption Early in Life Improves Immune Dysfunction in High‐Fat Diet‐Fed Wistar Rats in a Sex‐Specific Manner2026 · 1 citations
  5. 5Peri‐ and Postnatal High Fat Feeding Have Differential Effects on Executive Function and Associated Neurobiology in Aged Male and Female Mice2025