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July 30, 2025Archives of Current Research InternationalOpen Access

Mulberry (Morus spp.): A Comprehensive Review of Its Medicinal and Functional Properties

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Authors

MVM K VeenitaKAKaveri AramaniATA S Tejaswini

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Overview

This review highlights mulberry's pharmacological effects on diabetes and inflammation, suggesting its use as a functional food.

Key Points

  • MAIN FINDING: Mulberry possesses diverse medicinal properties across its leaves, fruits, twigs, and roots.
  • KEY EVIDENCE: Significant effects on diabetes, inflammation, and cancer treatment through bioactive compounds like flavonoids.
  • APPROACH: The review analyzes various pharmacological activities and health benefits associated with mulberry's parts.
  • SIGNIFICANCE: This positions mulberry as a promising nutraceutical for managing multiple health conditions.

Cite This Study

Veenita et al. (2025) studied this question.

synapsesocial.com/papers/689a0945e6551bb0af8cef0chttps://doi.org/10.9734/acri/2025/v25i81396
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  4. 4Anthocyanins in Mulberry (Morus spp.): Phytochemical Profiles, Health Benefits, and Application Prospects2025
  5. 5Probiotic Potential of Mulberry (Morus spp.) Fruit Juice: A Comprehensive Review and Functional Beverage Perspective2025