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October 1, 2025International Journal of Pharmaceutical and Bio-Medical ScienceOpen Access

The Effect of Mouth Rinsing with Brewed Peppermint Tea (Mentha Piperita L.) on Salivary Acidity (PH)

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POPoetry OktanauliHIHerlia Nur IstindiahPTPinka Taher

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Overview

Clinical trial demonstrates peppermint tea's effect on salivary pH, indicating a natural mouthwash alternative.

Key Points

  • Gargling with peppermint tea infusion significantly increases salivary pH, promoting better oral health.
  • Statistical analysis revealed a significant pH increase (P=0.000) post-gargling with the peppermint infusion.
  • Clinical experimental design included pretest-posttest with a control group to evaluate peppermint's impact.
  • Findings support the use of peppermint tea as an effective mouthwash alternative for improving oral hygiene.

Cite This Study

Oktanauli et al. (2025) studied this question.

synapsesocial.com/papers/68dd89defe798ba2fc497baahttps://doi.org/10.47191/ijpbms/v5-i9-08
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  1. 1Antibacterial and Antibiofilm Activity of TheraBreath™ Oral Rinses: An In Vitro Study2025
  2. 2The Effect of Basil Leaf Extract (Ocimum sanctum L) Mouthwash on Gingivitis and Salivary PH in Orphanage Adolescents2025
  3. 3Antibacterial Efficacy of 0.5% Aqueous Piper betle Leaf Extract and 0.2% Chlorhexidine as Mouth Rinse in High Caries Risk Population – An In vitro and an In vivo Real-time Polymerase Chain Reaction Study2025
  4. 4EFFECT OF INTRAORAL ANTISEPTIC SOLUTIONS ON SALIVA PARAMETERS2025
  5. 5Schematic Assessment of Different Mouthrinses (Chlorhexidine, Herbal, Fluoride) on Oral Microbiota Composition: A Meta-Analysis Perspective2025