December 4, 2025European Journal of NutritionOpen Access

The relationship between the EAT-Lancet dietary pattern and risk of cardiovascular events in patients with established cardiovascular disease

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Lower risk of non-fatal stroke and vascular events associated with higher EAT-Lancet diet alignment.
During 24,212 person-years of follow-up, 209 non-fatal vascular events occurred.
Dietary intake was assessed using a food frequency questionnaire and Cox regression analyzed risk factors.
Findings point to the potential of plant-based diets for improving cardiovascular outcomes.],

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Implication

Observational analysis linked plant-based diet to reduced stroke risk in patients with cardiovascular disease, indicating dietary modifications may help prevent further complications.

Cite This Study

Hoes et al. (2025) studied this question.

synapsesocial.com/papers/6930dc92ea1aef094cca2b96 https://doi.org/10.1007/s00394-025-03754-2

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Implication

Observational analysis linked plant-based diet to reduced stroke risk in patients with cardiovascular disease, indicating dietary modifications may help prevent further complications.

The relationship between the EAT-Lancet dietary pattern and risk of cardiovascular events in patients with established cardiovascular disease

Key Points

Discussion

Implication

Cite This Study

The relationship between the EAT-Lancet dietary pattern and risk of cardiovascular events in patients with established cardiovascular disease

Key Points

Discussion

Implication

Cite This Study

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Also Consider