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October 10, 2025Ġylym ža̋ne bìlìmOpen Access

Meat Livestock Production in West Kazakhstan Region: Trends and Priorities for Development

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Authors

КБКененбаев Серик Барменбекович

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Overview

Analysis reveals trends in the meat sector and suggests strategies for improvement in West Kazakhstan.

Key Points

  • The analysis indicates growth trends in the meat sector, aiming to improve competitiveness and quality.
  • Statistical data highlights the need for innovative development within the meat production industry.
  • Existing problems are identified as major constraints hindering agricultural productivity in the region.
  • The proposed solutions aim to enhance the domestic meat market, increasing efficiency and product quality.

Cite This Study

Кененбаев Серик Барменбекович (2025) studied this question.

synapsesocial.com/papers/68e861b07ef2f04ca37e4aa1https://doi.org/10.52578/2305-9397-2022-1-1-77-84
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Also Consider

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  1. 1Kazakhstan’s meat market: Analysis of production, consumption, and export2025
  2. 2Meat industry of Kazakhstan in the context of technological modernization of agro-industrial production2025
  3. 3Sheep farming in Kazakhstan: formation of meat resources2025
  4. 4Economic efficiency of preservation and utilisation of livestock products in the agrarian sector of the economy2025
  5. 5Poultry farming in the Republic of Kazakhstan: growth potential2025