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September 10, 2025Medical alphabet

Crohn's disease and nutrition: current perspectives on dietary therapy and nutritional support

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Authors

ОЩО. Б. ЩукинаVSV. A. SamoletovaAIA. V. Isakova

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Overview

Review explores dietary therapy's role in Crohn's disease, emphasizing nutritional support and gut microbiota influence.

Key Points

  • Dietary therapy shows potential in achieving remission in Crohn's disease patients, especially with exclusive enteral nutrition.
  • Nutritional support, including macro and micronutrient assessment, is essential for optimizing treatment outcomes in Crohn's disease.
  • Evidence highlights the negative effects of ultra-processed foods on gut microbiota and the risk of Crohn's disease development.
  • Dietitians play a crucial role in managing individualized dietary strategies for patients with Crohn's disease.

Cite This Study

Щукина et al. (2025) studied this question.

synapsesocial.com/papers/68c240deb210217d6479c2behttps://doi.org/10.33667/2078-5631-2025-13-16-23
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Therapeutic nutrition for Crohn’s disease2025
  2. 2A Conceptual Model for an Ontology-Based Dietary Recommendation Plan in Crohn’s Disease2025
  3. 3Beyond the Plate: Patient Perspectives on Diet and Daily Life with Crohn’s Disease—A National Survey2025
  4. 4The attitudes and beliefs of Australasian pediatric gastroenterologists and dietitians toward the Crohn's disease exclusion diet2025
  5. 5Diet in Inflammatory Bowel Diseases: Efficacy, Tolerability, and Microbiome Effects Toward Personalized Management2025