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September 10, 2025International Journal of Pharmaceutical and Bio-Medical Science

Effect of Consuming Brown Sugar Milk Coffee on Blood Pressure, Heart Rate and Blood Glucose Levels

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Authors

KDKomang Krisna DewiRKRachel Effrilya KanglieskyNPNabila Widi Pramesti

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Overview

Observational analysis shows effects on blood pressure and heart rate in healthy adults, suggesting health implications.

Key Points

  • Consuming brown sugar milk coffee appears to elevate blood pressure and heart rate.
  • Study indicates that increased caffeine may lead to high blood glucose levels over time.
  • Observational analysis identified variations in blood glucose and insulin sensitivity after coffee consumption.
  • Long-term effects of hyperglycemia may increase risks for diabetes and other health problems.

Cite This Study

Dewi et al. (2025) studied this question.

synapsesocial.com/papers/68c23e02b210217d64790ec0https://doi.org/10.47191/ijpbms/v5-i7-05
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1[Coffee and hypertension: current insights and perspectives].2025
  2. 2Health benefits and effects of coffee consumption: Implications for chronic disease prevention2025
  3. 3Coffee’s Impact on Health and Well-Being2025 · 17 citations
  4. 4Correlations Between Coffee Intake, Glycemic Control, Cardiovascular Risk, and Sleep in Type 2 Diabetes and Hypertension: A 12-Month Observational Study2025 · 4 citations
  5. 5The effect of Coffee on some cardiovascular parameters in hypertensive and normotensive patients at Chukwuemeka Odumegwu Ojukwu University Teaching Hospital, (COOUTH), Awka, Nigeria2026