September 10, 2025Bioresource TechnologyOpen Access

Predictive modeling and optimizing lactic acid recovery from co-fermentation of food waste and waste activated sludge using a modified ADM1 approach

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Predictive modeling enhances lactic acid recovery from food waste co-fermentation, indicating efficient waste management.

Lactic acid production was optimized through predictive modeling and co-fermentation of food waste and waste activated sludge, achieving significant efficiency gains.
Strong model calibration was demonstrated with R2 values between 0.80-0.94 across various temperatures and pH levels, confirming its predictive power.
This analysis utilized a modified anaerobic digestion model incorporating lactic acid pathways, showcasing innovative adjustments for enhanced simulation.
Findings may enable improved resource recovery and sustainability in waste management practices, aligning with circular economy principles.

Xu et al. (2025) studied this question.

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