The effect of plant extracts of Moringa Oleifera on Some Pathogens Isolated from the oral cavity of Diabetic mellitus type 2 Patients

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Analysis reveals strong inhibition of bacteria and fungi in type 2 diabetes patients, suggesting potential therapeutic applications.

Moringa oleifera extracts exhibit significant antimicrobial activity against pathogens isolated from diabetic patients.
Testing against three pathogens showed varying levels of inhibition, with hexane extracts demonstrating the strongest effects.
The extracts contained multiple active compounds, identified using gas chromatography mass spectrometry (GC-MS).
The study utilized minimum inhibitory concentration (MIC) testing to assess the effectiveness of different extract concentrations.

dukei et al. (2025) studied this question.

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