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November 1, 2025International Journal of Environmental Research and Public HealthOpen Access

Nutritional Association of Quality of Life Among Colorectal Cancer Survivors in Malaysia: A 6-Month Follow-Up Study

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Authors

ARAinaa Almardhiyah Abd RashidHMHamid Jan Jan MohamedAMAmal K. Mitra

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Overview

Observational analysis shows lower body weight and advanced disease stage reduce quality of life in colorectal cancer patients, indicating nutritional assessment is vital for survivorship.

Key Points

  • Older age and advanced cancer stage are significantly linked to poorer quality of life outcomes.
  • Multiple linear regression identified body weight and hip circumference as key nutritional factors affecting functioning.
  • Nutritional assessment guided by anthropometric measurements can optimize survivorship care in patients.
  • Cognitive function is one of the important aspects impacted by nutritional status in colorectal cancer survivors.

Cite This Study

Rashid et al. (2025) studied this question.

synapsesocial.com/papers/690550001a99e50463de6b0ahttps://doi.org/10.3390/ijerph22111648
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Predictors of Quality of Life Among Colorectal Cancer Survivors in Malaysia: A 6-Month Follow-Up Study2025
  2. 2Quality of Life Among Prostate Cancer Patients in Sarawak, Malaysia: A Cross-sectional Analysis of Demographic, Clinical and Treatment Factors2025
  3. 3Abstract 47: Prevalence and Factors Associated with Quality of Life Among Gastrointestinal Cancer Patients in Pakistan2025
  4. 4Factors Predicting Postoperative Quality of Life among Rectal Cancer Patients in Thailand: A Retrospective Cohort Study2025
  5. 5Clinical profiles and health-related quality of life changes after treatment in advanced colorectal cancer patients: a nationwide study in China2025