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October 23, 2025ChemistrySelect

Phytochemical Characterization and Evaluation of Antioxidant and Antibacterial Properties of Artemisia Vulgaris Extract Prepared by Ultrasound‐Assisted Extraction

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Phytochemical analysis reveals Artemisia vulgaris extract shows antioxidant effects, with antibacterial activity against Staphylococcus aureus.

Extract shows significant antioxidant activity, with IC 50 values of 4.84 mg TE/g for DPPH assay.
The extract exhibits antibacterial activity against Staphylococcus aureus, with an inhibition zone of 1.8 cm.
Phytochemical analysis used colorimetric assays to identify total phenolics, saponins, and flavonoids.
The findings suggest potential bioactive ingredients in Artemisia vulgaris for product development.

Lim et al. (2025) studied this question.

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Phytochemical analysis reveals Artemisia vulgaris extract shows antioxidant effects, with antibacterial activity against Staphylococcus aureus.