Determinants of Farmers’ Perception of Climate Variability in the Rural Commune of Sourgou (Boulkiemdé Province), Burkina Faso

Rainfed agriculture holds a central place in both the economy and food security of the population in Burkina Faso. This type of farming, which contributes significantly to the national economy, is currently facing the adverse effects of climate variability, compelling local populations to seek solutions to mitigate these impacts. To lessen the effects of climate variability on agriculture, farmers’ perception is increasingly recognised as a relevant component of resilience. This study was conducted in the rural commune of Sourgou, where the population is predominantly made up of farmers. Data were collected through individual surveys conducted with 422 agricultural producers. An analysis of climate data was also carried out. The findings revealed that the majority of farmers reported irregular rainfall (87.6%) and rising temperatures (87.6%), which were corroborated by meteorological data analysis. Using logistic regression, the study showed that factors such as age, need for dietary supplements, farming experience, education level, length of the rainy season, number of fields, and having previously experienced flooding significantly influence farmers’ perceptions of climate variability. Taking these factors into account in national policy-making could enhance the effectiveness of adaptation strategies. However, meaningful involvement of stakeholders in the agricultural sector is essential to ensure appropriate support and implementation.