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September 23, 2025Open Access

Prevalence and Predictors of Unhealthy Food Consumption among Children Under Two Years: Findings from Bangladesh Demographic and Health Survey 2022

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Authors

ARAhbab Ahbab Mohammad Fazle RabbiKSKhadija Akter SoniaSHSahadat Hossain

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Overview

Analysis reveals high rates of unhealthy food habits in children, indicating socioeconomic and maternal influences.

Key Points

  • High prevalence of unhealthy food consumption was found among children under two years in Bangladesh, showing significant public health concerns.
  • Among surveyed children, 24.8% consumed sweetened beverages, and 60% did not eat any fruits or vegetables before the survey.
  • Analysis utilized data from the 2022 Bangladesh Demographic and Health Survey, including logistic regression to assess associations.
  • Significant associations with socioeconomic and maternal factors suggest urgent need for targeted nutritional interventions.

Cite This Study

Rabbi et al. (2025) studied this question.

synapsesocial.com/papers/68d43d6f713b0b5dfea7d2achttps://doi.org/10.21203/rs.3.rs-7004394/v1
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Unhealthy food consumption among 20–59 years old adults in Bangladesh: Findings from a nationally representative cross-sectional survey2025
  2. 2Prevalence and Determinants of Unhealthy Food and Beverage Consumption Among Children Aged 6–23 Months in Mekelle, Northern Ethiopia2025
  3. 3Sugar-sweetened beverage/snack consumption and its determinants among infant and young children aged 6–23 months in twelve Sub-Saharan African countries: Evidence from 2019–2023 Demographic Health Survey data2025 · 2 citations
  4. 4Nutritional Impact of Infant and Young Child Feeding Practices among Children Aged 6–24 Months in a Tertiary Hospital of Bangladesh2025
  5. 5Assessing Food Security and Nutritional Inequalities Among Children and Adolescents in the Urban Slums of Bangladesh2025