Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
September 10, 2025Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Food Science and TechnologyOpen Access

Characterization of Virulence Genes and Antimicrobial Resistance in Salmonella enterica from Chicken Gizzards in Côte d'Ivoire

View Full Paper
Ask AI
Bookmark
Share

Authors

MTMamadou TouréMAMoussan Francine Désirée AkéTATiemélé Laurent-Simon Amoikon

Discussion

Loading...

Member takes

Overview

Observational analysis confirms antibiotic resistance and characterizes virulence genes in Salmonella from poultry, indicating public health risks.

Key Points

  • Tetracycline resistance was observed in 86.49% of Salmonella strains from chicken gizzards, raising treatment concerns.
  • Virulence genes were detected in 97.30% of isolates, further indicating the pathogenic potential of these strains.
  • Duplex PCR confirmed S. enterica serovar Typhimurium in 24.32% of the isolates, with no Enteritidis strains found.
  • Multidrug resistance was noted in 56.76% of the strains, emphasizing the need for effective food safety measures.

Cite This Study

Touré et al. (2025) studied this question.

synapsesocial.com/papers/68c23d3ab210217d6478d4bbhttps://doi.org/10.15835/buasvmcn-fst:2025.0014
View Full Paper
Ask AI
Bookmark
Share