LC-MS/MS Analysis, Antimicrobial And Antioxidant Potential Of Phenolic Extracts Derived From Urtica Dioica Leaves And Roots

View Full Paper

Ask AI

Bookmark

Discussion

Analysis shows antimicrobial and antioxidant potential in Urtica dioica extracts, indicating promising therapeutic applications.

Phenolic extracts from Urtica dioica exhibited significant antimicrobial activity against multiple bacterial strains.
Total polyphenol content was higher in leaves at 5.37 mg EAG/g compared to 1.21 mg EAG/g in roots.
Using lc-ms/ms, 22 compounds in roots and 27 in leaves were identified, including gallic acid and flavonoids.
The study suggests potential uses for Urtica dioica in developing new therapies, supporting traditional medicinal applications.

A 2025 study studied this question.

View Full Paper

Ask AI

Bookmark

View Full Paper

Ask AI

Bookmark

Analysis shows antimicrobial and antioxidant potential in Urtica dioica extracts, indicating promising therapeutic applications.

Phenolic extracts from Urtica dioica exhibited significant antimicrobial activity against multiple bacterial strains.
Total polyphenol content was higher in leaves at 5.37 mg EAG/g compared to 1.21 mg EAG/g in roots.
Using lc-ms/ms, 22 compounds in roots and 27 in leaves were identified, including gallic acid and flavonoids.
The study suggests potential uses for Urtica dioica in developing new therapies, supporting traditional medicinal applications.

A 2025 study studied this question.

View Full Paper

Ask AI

Bookmark