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September 10, 2025Veterinary Medicine and ScienceOpen Access

Prevalence and Antimicrobial Resistance Patterns of Escherichia coli Isolated From Broiler Chickens in Sylhet District of Bangladesh

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Authors

MRM RoyOIObaidul IslamMRMd Altafur Rahman

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Overview

Study reveals 77.7% prevalence of E. coli in broiler chickens, highlighting alarming antimicrobial resistance trends.

Key Points

  • A total prevalence of 77.7% of escherichia coli was detected in broiler chickens, revealing a significant public health issue.
  • Complete resistance to tetracycline, cloxacillin, and co-trimoxazole was found in 100% of isolates, with serious implications for food safety.
  • The study utilized standard cultural and biochemical methods, alongside PCR targeting the malB gene, for accurate identification of resistance patterns.
  • Findings suggest urgent need for stricter antibiotic regulations, with potential impact on zoonotic transmission and overall public health.

Cite This Study

Roy et al. (2025) studied this question.

synapsesocial.com/papers/68c23cf6b210217d6478c145https://doi.org/10.1002/vms3.70576
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Prevalence of antibiotic-resistant Escherichia coli isolates from healthy chicken droppings2025
  2. 2Antimicrobial Resistance of E. Coli in Commercial Broiler2025
  3. 3Prevalence and Resistance Patterns of E. coli and S. aureus in Poultry Processing Environments: Public Health Implications2025
  4. 4Phenotypic and Molecular Study of Multidrug-Resistant Escherichia coli Isolates Expressing Diverse Resistance and Virulence Genes from Broilers in Tunisia2025
  5. 5Molecular Prevalence of Multi-drug Resistant Escherichia coli in Dressed Broiler Chickens in Sokoto, Nigeria2025