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September 10, 2025International Journal of Plant BiologyOpen Access

Isolation and Molecular Characterization of Potential Plant Growth-Promoting Bacteria from Groundnut and Maize

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Authors

BABartholomew Saanu AdelekeSFSoji Fakoya

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Overview

This study identifies plant growth-promoting bacteria in maize and groundnut, suggesting their potential for enhancing growth and resilience.

Key Points

  • This study identifies five potent plant growth-promoting bacteria, which showed significant effects on maize growth.
  • BS2 demonstrated high indole-3-acetic acid levels of 10.92 µg/mL, indicating its potential as a PGP agent in crop improvement.
  • Rhizobacteria were isolated from soil and plant roots using nutrient agar, emphasizing the importance of microbial resources in agriculture.
  • The identified strains exhibited drought and salt tolerance, highlighting their potential adaptability in challenging environments.

Cite This Study

Adeleke et al. (2025) studied this question.

synapsesocial.com/papers/68c23c66b210217d64789245https://doi.org/10.3390/ijpb16030102
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Influence of Plant Developmental Phase and Irrigation Level on Cultivable Microbiome of Maize Root2025
  2. 2Effect of Enterobacter bugandensis R-18 on Maize Growth Promotion Under Salt Stress2025
  3. 3Isolation and Screening of the Novel Multi-Trait Strains for Future Implications in Phytotechnology2025
  4. 4Whole-Genome Analysis and Growth-Promoting Mechanism of Klebsiella pneumoniae YMK25 from Maize Rhizobacteria2025
  5. 5<i>Methylobacterium</i> spp. Isolated From Semiarid Soils Promote Growth and Drought Tolerance in Maize in Kenya2025 · 4 citations