Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
September 10, 2025Health & Medical Journal

Effects of Vitamin D Supplementation on Blood Glucose Levels in Streptozotocin-Induced Diabetic Rats

View Full Paper
Ask AI
Bookmark
Share

Authors

RHRendri Bayu HansahADAlief DhuhaMSMelya Susanti

Discussion

Loading...

Member takes

Overview

Experimental study shows vitamin D lowers blood glucose in diabetic rats, suggesting insulin sensitivity improvement.

Key Points

  • Vitamin D supplementation significantly decreased blood glucose levels in diabetic rats, indicating effectiveness.
  • Group E, receiving the highest dose of vitamin D, showed the largest reduction in blood glucose levels (p < 0.001).
  • The study involved a controlled experiment on 25 male Sprague Dawley rats, assessing blood glucose responses over 30 days.
  • Findings support potential of vitamin D as an adjunctive therapy in diabetes management, necessitating further investigation.

Cite This Study

Hansah et al. (2025) studied this question.

synapsesocial.com/papers/68c23bd7b210217d64787222https://doi.org/10.33854/heme.v7i2.1717
View Full Paper
Ask AI
Bookmark
Share