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September 10, 2025Medical Technology and Public Health JournalOpen Access

Mothers' Knowledge of Infant Health and Nutritional Status: A Case Study

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Authors

ASAmirah Sybil

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Overview

Descriptive study evaluates maternal knowledge and its influence on the nutritional status of infants, implying a role in reducing stunting.

Key Points

  • The nutritional status of toddlers was generally healthy, with 75 infants classified as normal based on weight-for-age measurements.
  • 100% of mothers demonstrated good feeding practices and sound parenting, pointing to positive outcomes for infant health.
  • This descriptive study utilized a survey approach to assess knowledge in eating habits among mothers in Surabaya City.
  • Findings suggest that enhancing maternal knowledge may support the growth and development of infants.

Cite This Study

Amirah Sybil (2025) studied this question.

synapsesocial.com/papers/68c23b4ab210217d64784bf5https://doi.org/10.33086/mtphj.v9i2.7013
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1THE RELATIONSHIP BETWEEN FEEDING PATTERNS AND THE INCIDENCE OF STUNTING IN TODDLERS (AGE 1-5 YEARS)2025
  2. 2Maternal Work Status and Nutritional Knowledge as Predictors of Toddler Stunting: Evidence from Asahan Regency, Indonesia2025
  3. 3Determinants of Comprehensive Understanding of Stunting among Indonesian Pregnant Women and Mothers of Toddlers Aged 0–23 Months in 20232025
  4. 4Maternal Characteristics Associated with stunting Incidence: A Cross-Sectional Study2025
  5. 5Understanding parenting patterns and their influence on the nutritional status of stunted toddlers: A phenomenological study2025