September 10, 2025NutrientsOpen Access

Association Between Pro-Inflammatory Potential of Diet and Inflammatory Parameters in a Group of Patients with Inflammatory Bowel Disease

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Discussion

Observational analysis shows increased disease severity in patients with IBD, indicating a link between diet and inflammation.

Higher dietary inflammatory index scores are linked to increased severity of inflammatory bowel disease.
Patients in remission showed lower dietary inflammatory index scores compared to those in active disease phases.
Using the dietary inflammatory index, dietary impacts were assessed alongside inflammatory markers such as IL-6 and IL-10.
The findings support the potential benefit of an anti-inflammatory diet in managing IBD.

Godala et al. (2025) studied this question.

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