September 5, 2025AgricultureOpen Access

Analyzing Spatiotemporal Variations and Influencing Factors in Low-Carbon Green Agriculture Development: Empirical Evidence from 30 Chinese Districts

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From 2013 to 2022, low-carbon green agriculture in China fluctuated, but remained stable between 0% and 10%.
Significant inter-regional differences accounted for 67.14% to 74.86% of national low-carbon green agriculture variations.
Employing econometric methods, regional disparities in low-carbon agriculture were characterized using ArcGIS spatial analysis.
Economic development emerged as a key driver for urban growth, but other factors showed notable regional differences.

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Empirical evidence examines low-carbon green agriculture trends in 30 districts, highlighting regional disparities.

Ma et al. (2025) studied this question.

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