Assessment of Climate Change and Livelihood of Fisheries Communities: A Case Study of Alula District, Somalia

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Significant food insecurity is reported by 53% of fisheries community members due to climate change effects.
A chi-square analysis shows a strong association between perception of declining fish stocks and food security status (χ² = 457.020, P-value = 0.000).
Assessment utilized a cross-sectional research design with 292 participants to evaluate the impact of climate change.
Recommendations advocate for awareness campaigns on climate change perceptions and implementing sustainable practices to enhance resilience.

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Cross-sectional study finds climate change affects food security and livelihoods in fisheries communities, suggesting adaptive strategies are needed.

Manjula et al. (2025) studied this question.

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Cross-sectional study finds climate change affects food security and livelihoods in fisheries communities, suggesting adaptive strategies are needed.