Review highlights advances in citrus genetic enhancement methods, suggesting improvements in disease resistance and fruit quality.
New plant breeding techniques are revolutionizing citrus improvement by accelerating trait enhancement and genetic gains. In recent years, technological advances have enabled more precise and accelerated breeding. This review discusses the state-of-the-art breeding technologies for citrus, including marker-assisted selection, genomic selection, genome editing (particularly CRISPR/Cas), somatic hybridization, mutation breeding, and speed breeding. Emphasis is placed on their practical application, current limitations, and potential integration into citrus-improvement programs to address biotic and abiotic stresses, improve fruit quality, and promote sustainable production.
No takes yet. Share an insight, caveat, or question.
Ezra et al. (2025) studied this question.
Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context: