Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
August 18, 2025Current Enzyme Inhibition

Exploring α-Glucosidase Inhibitory, Antioxidant, and Antimicrobial Properties of Tinospora sinensis (Lour.) Merr.

View Full Paper
Ask AI
Bookmark
Share

Authors

AAAchyut AdhikariBABinita AdhikariDKDeepa Karki

Discussion

Loading...

Member takes

Overview

Exploration of α-glucosidase inhibition and antioxidant activity in Tinospora sinensis, highlighting its potential medicinal uses.

Key Points

  • Significant α-glucosidase inhibition with an IC50 of 36.40 µg/mL demonstrates T. sinensis's potential in managing blood sugar levels.
  • Total phenolic content was found to be 181.41 mg GAE/g, indicating high bioactive compound presence.
  • The methanolic extract showed strong antioxidant activity, with an IC50 value of 111.43 µg/mL, underscoring its potential health benefits.
  • Antimicrobial efficacy was confirmed against Staphylococcus aureus, with a 9 mm zone of inhibition, highlighting its therapeutic properties.

Cite This Study

Adhikari et al. (2025) studied this question.

synapsesocial.com/papers/68af73637567bf4f94fed2c5https://doi.org/10.2174/0115734080391554250807044513
View Full Paper
Ask AI
Bookmark
Share