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August 21, 2025Nutrition and Health

Dietary factors in Helicobacter pylori infection control: A review of in vitro and in vivo data, including case-controls

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Authors

LBLiliya BoyanovaRMRumyana MarkovskaRGRaina Gergova

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Overview

Review reveals anti-cancer and anti-ulcer properties in food components against helicobacter pylori, indicating dietary intervention potential.

Key Points

  • Cranberry, green tea, and Arthrospira spp. exhibit strong anti-adhesive properties against helicobacter pylori, enhancing eradication efforts.
  • In rat models, green tea and microalgae show significant anti-ulcer effects, highlighting potential dietary approaches.
  • Observational data underscore that curcumin and honey can inhibit urease activity of helicobacter pylori, suggesting non-antibiotic treatments.
  • Further clinical trials are warranted to optimize doses and assess interactions of natural products in helicobacter pylori treatment.

Cite This Study

Boyanova et al. (2025) studied this question.

synapsesocial.com/papers/68af70627567bf4f94feb6a7https://doi.org/10.1177/02601060251366000
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1A Comprehensive Review of Plant and Microbial Natural Compounds as Sources of Potential Helicobacter pylori-Inhibiting Agents2025
  2. 2Non-pharmacological treatments for Helicobacter pylori infection: a narrative review2025
  3. 3Potential Efficacy of Propolis in Treating Helicobacter pylori Infection and Its Mechanisms of Action2025
  4. 4Helicobacter pylori in peptic ulcer disease: pathogenesis, gastric microbiome, and innovative therapies2025 · 6 citations
  5. 5Compounds of Plant Origin: The Blue Ocean of Anti-Helicobacter pylori Medicines.2025