Microbiological quality Analysis of water Storage Containers in Goma District. Specific case of the mugunga and lac vert quoter

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Discussion

Analysis shows high turbidity and germ presence in drinking water in Goma, suggesting health risks.

High turbidity levels were found in both intervention and control zones, with 47.8% before training and 2.79% after training.
Gram negative bacilli decreased significantly from 88.9% to 4.44% in the intervention zone after training.
Water storage containers in households were identified as inadequate, posing health risks for the population.
Results indicate the need for improved water quality management to reduce diarrhea incidence in Goma.

A 2025 study studied this question.

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